VANILLA BEANS TAHITI

Vanilla Bean Tahitian – Exotic Aroma, Superior Quality

Experience the floral elegance of Tahitian Vanilla Beans, known for their distinct aroma and plump, moist texture. Sourced from select farms in Indonesia cultivating Vanilla Tahitensis, our beans offer a luxurious, sweet-fruity scent with notes of cherry, anise, and caramel — a favorite among perfumers, pastry chefs, and premium food brands.

Key Features:

Botanical Name: Vanilla Tahitensis

Origin: Indonesia (Tahitian variety)

Length: 14–18 cm (average)

Moisture Content: 30–38%

Vanillin Content: 1.0–1.8%

Appearance: Plump, oily pods with soft texture and high caviar content

Aroma Profile: Sweet, floral, fruity with hints of licorice and spice

Applications:
Ideal for high-end pastry, ice cream, custards, perfumery, and flavor infusions where aroma complexity is key.

Naturally Grown & Hand-Cured:
Our Tahitian vanilla beans are cultivated using sustainable practices and expertly cured to preserve their unique aromatic profile. Every pod reflects the dedication of local farmers and the richness of Indonesia’s terroir.